ABOUT
Food is my passion. I have been cooking and baking since I was very young. I love being creative in the kitchen. I have both a Bachelor’s and Master’s of Science degrees in Foods and Nutrition. I have been working to perfect my recipes over the years and I am happy to share my products with my community. Everything is made from scratch. I source my ingredients locally. I have always believed in supporting local businesses. There is nothing like homemade bread and buns. My pretzels are so delicious, as are my cinnamon buns. If there are any allergy or ingredient concerns please contact me by email or text. I am also happy to accommodate special requests. You want raisins added? Or maybe raisins taken out? Are you having a meeting or a get together and have a need for some baking trays or treats?